Menu

Yellow Fin Tuna & Hamachi Carpaccio
Eggplant, Capsicum, Ponzu Dressing

Homemade Tagliolini
Prawns, Puttanesca Sauce, Basil Pesto

Veal “En Croûte”
Potato Gratin, Creamy Spinach Stuffed Portobello, Truffle Jus

-Or-
Herb Crusted Turbot Fillet
Grain Risotto, Brown Shrimp, Green Asparagus, Yellow Pimiento Sauce

Mango Passionfruit Dome
Mango Compote Coconut Sorbet

Coffee or Tea

Petits Fours